It being our second time visiting the terrifying, sugar-high franchise, Nicole and I knew what we were up against and, as they said on the Oregon Trail, GRABBED THE BULL BY THE HORNS.
We ordered three donuts, one with chocolate glaze, one with mocha glaze and oreos (MORNING BUZZ,) and one with maple glaze and cinnamon sugar (FRENCH TOAST.) Oh man, we were truly the banker on the trail, rich, but unprepared for what was to come.
Nikki and SnackManiac are always available for a tete a tete or consultation at the Prune, so pick your poison and submit an inquiry in the comments section.
3 comments:
I enjoy how you change names to hide indentities, but post pictures.
I'm way too much of a free spirit and can't be contained by the FP's 'out of the box' regime of flavors. They had me at "CREATE YOUR OWN" and thats exactly what I did. Chocolate glaze with peanuts = nirvana.
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